Hand-crafted and churned by the batch in Marin County by founder Erin Lang, Garden Creamery’s frozen desserts are a true Northern California delight. Proudly producing the most decadently textured vegan sorbets since 2009, Garden Creamery is dedicated to creating sustainable, locally-sourced, wholesome treats perfect for the whole family
Lush. Refreshing. Decadently Smooth. You will be amazed that something so wholesome can taste so sinfully satisfying. Savor the taste of a perfect Northern California day in every bite!
Please visit our Retail Locations page to find our full list of grocers.
Push-Pops | Popsicles | Dessert Sandwiches
Garden Creamery is also excited to introuduce its new line of frozen novelties for dairy lovers this spring! Made with local, organic cream and farmer's market produce, Garden Creamery's new popsicles, push-pops and dessert sandwichs are every bit as wholesome as the original Garden Creamery Sorbet line.
Keep an eye out for your chance to grab one of these frozen delights at festivals and farmers markets throughout California this spring and summer.
"...The unique flavor combinations, textures, and pure contents that make up this superior sorbet, serve as a dessert EXPERIENCE without the fat filled guilt. I see nothing but good things for these young entrepreneurs..."
-Brian Lang, Happy G-Cream Customer
"This is is seriously some of the best ice cream you can find in the Bay Area. Im sorry, you only THINK its ice cream, because the savvy minds who have engineered and perfected these yummy, natural flavors, have ingeniously tricked their consumers into mistaking this delicious sorbet for its high-calorie, overweight cousin. PS - their Coffee flavored sorbet is one of the best-kept secrets in the Bay - you will NEVER guess what exotic ingredient has been used as a natural substitute for milk in this mouthwatering, dairy-free dessert."
-Whit Moses, G-Cream Fanatic

